Who doesn’t love a great burger? A national dish of sorts in America and one of America’s biggest cultural exports to…
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Ducasse’s French Onion Soup Recipe
“Sharp knife equals less tears.” Alain Ducasse. As the world cries with France we all need some comfort so I…
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Beginning to look a lot like Christmas…
It really is beginning to look like Christmas over here chez nous… our magnificent tree is up and almost decorated…
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Rémy Makes Colicchio’s Chicken Soup
Last night Remy made dinner and I filmed him singing, dancing and cooking his way around the kitchen… from chicken…
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Spaghetti Carbonara – Barbara Lynch
Last night I revisited one of my family’s favorite recipes in my cookbook Made in America – Barbara Lynch’s Rigatoni Carbonara…
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Elsie Makes Blueberry Muffins from MADE IN AMERICA
During the making of my book MADE IN AMERICA my niece Elsie came to stay with us in LA. She was…
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Ludo’s Fried Chicken with Piquillo Ketchup from Made in America
This recipe in MADE IN AMERICA is the one graces the cover so beautifully. It is also the recipe that has led…
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How to Make an Apron, A Thousand Things #2
It’s the first day of Spring Break! Woo Hoo! I love the school holidays almost as much as I did…
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Australian Meat Pie Challenge – recipe
I’m not a big pie/pastry girl – and especially not savory pies – think pasties, chicken pot pie or samosas…
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Chef Fest – Made in America 3 Four Seasons Hualalai
Are you ready for The Ultimate Culinary Getaway? Eight of America’s most talented and adored chefs will be cooking together…
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