Today is Maundy Thursday or what I feel should be renamed Leah Chase Day – the Thursday before Easter. I’m turning…
Read More
Valentine’s Dessert Recipe from Made in America
Want an easy Valentine’s Dessert recipe to impress your lover? Here I show how easy it is to make milk…
Read More
Thanksgiving Sides – Celery Root Purée from Daniel Boulud
It’s time to talk Thanksgiving – and in particular delicious sides. Who better to have in your kitchen to help…
Read More
Ducasse’s French Onion Soup Recipe
“Sharp knife equals less tears.” Alain Ducasse. As the world cries with France we all need some comfort so I…
Read More
Pebble Beach Food & Wine
We came, we ate, we drank – or something like that. I was ccooking up my next trip – to…
Read More
Deadliest Catch – Alaskan Crab Salad Curtis Duffy Recipe
Last night was the premiere of Deadliest Catch season 8, which happened to be the 100th episode and the first…
Read More
Baking Bialys – Recipe from Marc Vetri
This time last year I was in the thick of it putting the recipes together for Made in America. Every…
Read More
Great Taste KRUU Radio Interview
I have been doing a bunch of radio interviews to promote the book these last couple of weeks. Here’s an…
Read More
First Book Signing for MADE IN AMERICA
Tomorrow, Sunday 9th October I will be at Chevalier’s Bookstore (126 Larchmont Blvd, LA CA) from 11am for my first book signing of MADE…
Read More
MADE IN AMERICA – Great American Dinner Party
Today, October 4th, marks the release of my book – MADE IN AMERICA: OUR BEST CHEFS REINVENT COMFORT FOOD. How…
Read More