We set out to sea once more – a boat full of chefs, fishermen, food, beer, wine, cognac, groupies, some…
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MADE IN AMERICA – Fishing with Chefs Launch Party October 23rd, 2011
To celebrate the release of my book MADE IN AMERICA:Our Best Chefs Reinvent Comfort Food I am proud to announce the…
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America Eats
James Beard Foundation’s Outstanding Chef of 2011, José Andrés, is all about American cuisine – and we are talking old…
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Macaroni Cheese from Mary Randolph 1824 and from José Andrés 2011
Here is a recipe for macaroni from The Virginia House-wife by Mary Randolph (1824). The Virginia House-wife was the first…
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