It’s time to talk Thanksgiving – and in particular delicious sides. Who better to have in your kitchen to help…
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Ducasse’s French Onion Soup Recipe
“Sharp knife equals less tears.” Alain Ducasse. As the world cries with France we all need some comfort so I…
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Filet Mignon and Roasted Root Vegetable Anniversary Salad Recipe
An easy way to hold a dinner party and not have the stress of doing all the cooking for a…
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Chef Fest – Made in America 3 Four Seasons Hualalai
Are you ready for The Ultimate Culinary Getaway? Eight of America’s most talented and adored chefs will be cooking together…
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Our Best Chefs’ Halloween
Ever wondered how chefs like to celebrate Halloween? I did – so I asked a few – they even sent…
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The Stars Align for Dinner
My night with Alain Ducasse, Didier Rachou, Guy Savoy, Ludo Lefebvre, Nancy Silverton, Matt Molina, Daniel Boulud and Joe Bastianich:…
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Great British Food – Hot Chip Recipe
I love this little video in which some of the great chefs cooking in Britain today describe what great British…
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Thomas Keller Tribute Video
This short film is a must watch for all chefs, aspiring chefs and all those, like me, who so admire…
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Pebble Beach Food & Wine
We came, we ate, we drank – or something like that. I was ccooking up my next trip – to…
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Lots to be Thankful For
I am thankful for so much right now it’s hard to say one or two things without feeling guilty about…
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