It doesn’t get more British than a Victoria Sponge Cake – and then you add strawberries and cream – and…
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Confessions of a Greedy Girl – Q&A with Kay
Kay Plunkett-Hogge has a new book out and it’s really delicious. Adventures of a Terribly Greedy Girl; A memoir of…
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Lean Luxury Breakfast Bowls – new Cookbook
Who doesn’t love a healthy nutritious satisfying breakfast bowl with a sprinkling of Lean Luxury? I loved my breakfast bowl…
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Holiday Gifts that last a lifetime
I know I’ve missed the last post guaranteed to get all my pressies to my family back in England but…
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Halloween Mummy Dogs
Aren’t these just the most perfect food for any Halloween celebration – or for that matter an Egyptian mummy project…
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Panallets: Pine Nut and Marzipan Sweets Recipe Claudia Roden The Food of Spain
This weekend the Mother Forker’s are cooking from Claudia Roden’s The Food of Spain. I can’t wait for our dinner….
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