I’m sorry but you can’t go wrong with a cup full of sweet, juicy and flavorful Harry’s Berries. Any trip to the farmers’ market means a stop at the Harry’s Berries stand. The berries may be more expensive but it’s so worth it.
This is one of the most delicious breakfasts I’ve had in ages, plus it didn’t leave me feeling lethargic – rather I was smug in my good eating habits. Best served in a pretty sundae glass – better yet add it to your silver tray fit for a Lady.
Strawberry Mint Salad
1 cup sliced Harry’s Berries strawberries (Gaviota or Seascape)
1 teaspoon finely chopped fresh mint
1 scant teaspoon agave syrup (optional)
Makes 1 serving
1. Place all the ingredients in a mixing bowl and gently mix together.
2. Serve in a pretty glass bowl on a silver tray and savor every bite.
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