Boo!!! With Halloween almost upon us I decided to create dancing ghost meringues for my dinner party last night. It’s…
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Magazine Feature in Where Women Cook Shepherd’s Pie Recipe
Back from England to a wet and soggy LA – it feels very cozy and familiar as I ease back…
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Rosé Corner – Want to be Invited to the Next One?
Would you like to be invited to the next Rosé Corner? A rose gold envelope in your inbox with me popping out…
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Confessions of a Greedy Girl – Q&A with Kay
Kay Plunkett-Hogge has a new book out and it’s really delicious. Adventures of a Terribly Greedy Girl; A memoir of…
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10 Actions/100 Days
Thank you to the millions of people around the world who, on January 21, came together by the millions to…
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Party Season Starts Now! Easy Entertaining
12 Musicians strumming 11 Champagne corks flying 10 All Jello shoting 9 Ladies laughing 8 Maids a drinking 7 Twins…
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Placement – name tags for your holiday table
The holiday season is upon us – which means there will be a lot of gatherings around the table with…
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Le Déjeuner sur l’Herbe
Dreams really do come true when you are in Provence and have a little imagination – plus some really good…
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The UK’s favorite snack for Easter Brunch – The Bacon Butty
Or introducing the French and the Americans to all things British on Easter Sunday. Rémy begged me to host a…
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Impromptu Dauphinois
I didn’t set out to make pommes dauphinois on Saturday – far from it I was in the kitchen with…
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